Nectarine and Strawberry Dessert

Ingredients:

• 3/4 cup sweet white wine, such as Sauternes or sweet Riesling
• 1/2 cup honey
• 2 ripe but firm nectarines, thinly sliced
• 2 cups quartered hulled strawberries
• 1/2 cup whipping cream or heavy cream
• 1 cup nonfat plain Greek yogurt

Directions 
To do it, all you need to do is to combine honey and wine in a small sauce pan. Boil it using a medium heat for six to ten minutes until all the mixture is reduced to ½ cup. Next, add the strawberries, nectarine and ¼ cup of wine syrup. Make sure to refrigerate the remaining ¼ cup of the syrup to cool it. Then, beat the cream until the stiff peaks form. Beat the yogurt and refrigerated wine syrup. Lastly, spoon ¼ cup of yogurt-cream into every dessert glass and top it with ½ cup of fruit mixture. Repeat the process for the next layers.
 
Source: http://glambistro.com