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Crock Pot Brown Sugar Pineapple Ham
Crock Pot Brown Sugar Pineapple Ham
Written By Gabriella William on Saturday, November 26, 2016 | 5:05 AM
Ingredients:
1 Ham, precooked, spiral cut - bone in or boneless, either will work.
3 1/2 Cups of brown sugar.
1/2 Cup raw natural honey.
1 20 oz can pineapple tidbits or chunks - do not drain.
Directions:
1- In a large crock pot, over 6 quarts or larger, cover the bottom with only 2 cups of the brown sugar.
2- Place Ham on top of the brown sugar, open the slices slightly with your hands
3- Pour the honey over the ham evenly
4- Add the pineapple arround the sides with the juice and some of top
5- Top with remaining 1 1/2 cups of brown sugar, making sure it is evenly distributed over the entire top of the ham.
6- Cover and cook on low for 4 1/2 to 6 houres.
Enjoy <3
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