Ingredients
- 1 pound lean ground beef, Cook and drain your hamburger.
- 1/2 cup milk
- 1 egg
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano leaves, crushed
- 1/4 teaspoon pepper
- 1/2 cup ketchup
- 1/2 cup chopped sweet onion
- 1 small can (6 ounces) sliced black olives, drained
- 1 1/2 cups shredded Monterrey Jack cheese
- 2 tablespoons finely chopped fresh parsley
Directions
First, combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well. Press the beef mixture evenly on the bottom and up sides of a 9-inch pie plate with a uncooked crust in it. Layer with the ketchup, chopped onion, olives, and cheese. Bake in a preheated 400° oven for 30 to 35 minutes. Sprinkle with the parsley and cut into wedges and serve the cheeseburger pie hot.
http://hubpages.com/hub/Ground_Beef_Recipes
Source: http://hubpages.com/hub/Ground_Beef_Recipes
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